Le Pavillon - Michelin Star French Dining in New York
Accepts Reservations, Private dining room
Credit card, American Express, Debit card, Cash
Le Pavillon: An Exclusive Gallery of Midtown Fine Dining
Le Pavillon Moments: In the Words of Our Guests
Jorgelina Sofia
September 13, 2026
Excellent service and exquisite menu!! Everything has been spectacular at Le Pavillion! Thank you very much for this unforgettable experience!
Jean Ramos
September 13, 2026
Great experience in NYC and thanks to the chef and the hole staff especially the waiter Mr. Maruca for the recommendations!!
Lisa Santos
September 11, 2026
Perfection! Outstanding attention and service from start to finish. The cuisine is creative and lush with stunning presentation! We will return again……and again!
Kristina M
September 10, 2026
Such a stylish restaurant with amazing food and truly great service! The place felt like a serene oasis, surrounded by beautiful trees and an incredibly spacious, elegant setting. We absolutely loved the lobster, truffle mashed potatoes, and dessert — every dish was delicious and beautifully presented.
Ken Hargreaves
September 10, 2026
What a gorgeous room, what flawless service, and what food so beautiful you briefly consider framing it instead of eating it. Our dinner at Le Pavillon was nothing short of spectacular. The menu offers a choose‑your‑own‑adventure of deliciousness—each course with multiple options, none of which you’ll feel good about skipping. And the wine list? Exquisite. There’s a perfect pairing for every course, every palate, and every budget, whether you’re feeling “responsible adult” or “let’s pretend we’re royalty.” We loved every minute of the experience and will absolutely be back on our next trip to NYC dining—because once you’ve eaten here, it’s hard not to make it a tradition.
Elixmar Palma
September 8, 2026
From the moment that we arrived, it was an amazing experience. Everybody was very attentive. And took care us the food was delicious a definite experience
Jerry Yang
September 5, 2026
This was my second visit since 2023, and I’m so happy to be back just before officially moving to NYC. Every dish I ordered was exceptional and never disappointed. Each ingredient was thoughtfully paired and complemented the others beautifully, exceeding my expectations. Definitely looking forward to coming back again for another wonderful culinary experience!
Nhalen G
September 2, 2026
Good ambiance in the center of NYC. Food was incredible and the wine selection were amazing. The lobster dish were so delicious.
Le Pavillon social: chic vibes & french fine dining
695 Likes
At Le Pavillon, no two views are ever quite the same. Sunshine, rain, or clouds—our floor-to-ceiling windows frame New York in every season and every mood. The forecast may change, but the view never disappoints. #DanielBoulud #MidtownNYC #NYCRestaurants #MichelinStar
97 Likes
From terre to mer, a celebration of the season. Colorado lamb saddle with fava bean, squash blossom farci and lamb jus. Bar en Croûte de Sel with ratatouille farci, Camargue rice and sauce vierge, wrapped in fragrant bamboo leaves and baked in a delicate salt crust. Two expressions of land and sea, guided by the ingredients at their best. #DanielBoulud #MichelinStar #NYCRestaurants
109 Likes
The makings of a memorable evening: a beautifully set table, glasses kept full, conversations that linger, food worth gathering for, and a Chef bringing it all together. Because the best occasions are always made around the table. Book your next event with us through the link in bio! #DanielBoulud #NYCEvents #NYCPrivateDining
171 Likes
From ingredient to plate at Le Pavillon. Dover sole, mango, and escargots, transformed through the skill and creativity of our chefs. A look at how exceptional ingredients take shape in the kitchen and become the finished dish. #danielboulud #nycmichelinstar #nycrestaurants
68 Likes
Three dinners. Three terroirs. Our Champagne Dinner Series at Le Pavillon comes to a close. Thank you for joining us on the journey, and raising a glass to the many expressions of Champagne. 🥂✨ #champagne #frenchrestaurant #danielboulud
Dine With Elegance Delivered
Le Pavillon: Michelin Star Excellence in Midtown Manhattan
A Timeless Expression of French Fine Dining
Located at One Vanderbilt Avenue, Le Pavillon offers a refined expression of French fine dining in the heart of Midtown Manhattan. Conceived by Chef Daniel Boulud, the restaurant presents a seasonal menu centered on seafood, vegetables, and elegant compositions that highlight precision and balance. Set within a luminous, garden-inspired dining room, Le Pavillon delivers a graceful and contemporary culinary experience recognized among New York’s most distinguished tables.
A Luminous, Garden-Inspired Dining Room
Le Pavillon’s dining room draws inspiration from nature, with abundant greenery, soft light, and natural materials shaping a calm and elegant atmosphere. The space feels open yet intimate, offering a refined setting that complements the seasonal cuisine and warm hospitality.
Exceptional Dining Experiences at Le Pavillon
Private Dining with Discretion and Grace
Le Pavillon offers private and semi-private dining experiences suited for gatherings and special occasions. Guests enjoy the same attentive service and seasonal cuisine found throughout the restaurant, in a setting designed for comfort and discretion from arrival through the final course.
A Refined Bar for Drinks and Light Dining
The bar at Le Pavillon offers a refined selection of wines, cocktails, and thoughtfully composed plates, from caviar and seafood preparations to charcuterie and seasonal bites. This elegant space serves as both a destination in its own right and a natural extension of the dining experience.
FREQUENTLY ASKED QUESTIONS
Where is Le Pavillon located?
Le Pavillon is located at One Vanderbilt Avenue in Midtown Manhattan, directly adjacent to Grand Central Terminal, with easy access to public transportation and nearby landmarks.
How can I make a reservation at Le Pavillon?
You can book your table on Resy, with reservations opening 60 days in advance. We also welcome walk-ins at our bar, subject to availability.
What are the specialties of Le Pavillon?
Le Pavillon is known for its seasonal French cuisine with a strong emphasis on seafood and vegetables. The menu highlights delicately prepared fish, garden-driven compositions, and elegant sauces that reflect Chef Daniel Boulud’s refined culinary style.
Is Le Pavillon a Michelin-starred restaurant?
Yes. Le Pavillon by Daniel Boulud is a Michelin-starred French fine dining restaurant in Midtown Manhattan, recognized for its elegant cuisine, seasonal ingredients, and refined dining experience.
What is the dress code at Le Pavillon?
Business casual attire is strongly recommended. Athletic or leisure wear is not permitted and gentlemen are not permitted to wear shorts or sandals in the dining room. Baby strollers cannot be accommodated in the restaurant.
Can I host a private event at Le Pavillon?
Yes. Le Pavillon offers private and semi-private dining options for gatherings and special occasions, including the garden table for up to 14 guests, as well as the possibility of a full restaurant buyout for larger events of up to 200 guests. Guests enjoy the same seasonal cuisine and attentive service found throughout the restaurant. Please contact the restaurant directly to discuss availability and arrangements for your event.
Does Le Pavillon have a bar?
Yes. Le Pavillon features an elegant bar where guests can enjoy wines, cocktails, and a selection of refined bar bites in a relaxed setting. Walk-ins are welcome at the bar, subject to availability.